Adaptive Reuse of an Industrial Shell

The project transforms a 450m² former industrial space, including a patio, into an all-day bar and restaurant with a strong focus on sustainability.

 

Functional Layout

Visitors enter the interior through a heavy wooden door and a small vestibule, defined by a thick, dark curtain. Beyond the curtain lies the hall, featuring its signature elongated bar. This is followed by the open workshop and refrigeration room, offering a full view of the product preparation process.

 

Design Philosophy

The high-ceilinged space is divided into four sections, with a layout that promotes flow and seamlessly connects the interior to the exterior. Large metal openings frame views of the patio and garden, the two additional sections that enhance the design with a sense of natural harmony. The building’s architectural integrity was carefully preserved, with the existing shell thoughtfully incorporated into the design.

 

Materials & Decoration

The materials used highlight the space’s industrial character, with no unnecessary embellishments. The metal elements were left in their original form, while the masonry was finished with plaster. Existing features, such as a well and a marble fountain of old Athenian design, were seamlessly integrated into the new project, repurposed as a table and a support for the beer tap. Wooden furniture with metal bases was selected for the décor, complemented by custom wooden paneling at the back of the bar. The white freestanding façades were enhanced with houseplants, while linear and spot lighting were strategically chosen to subtly emphasize the space’s key features.